Seafood Recipes

Seafood Recipes

Adobong Pusit Recipe

Adobong Pusit Cooking Procedure Heat a wok or cooking pot them pour-in soy sauce, vinegar, and water then bring to a boil. Add the squid and wait for the liquid to re-boil. Simmer for 5 minutes. Turn off the heat then separate the squid from the liquid. Set aside. Pour-in […]

Seafood Recipes

Tortang Alimasag Recipe

Tortang Alimasag Cooking Procedures: In large skillet, saute garlic until light brown in color. Add chopped onion and cook until translucent. Add in the crabmeat and stir. Add the red bell peppers and cilantro, mix and let cook 5 minutes. Season with salt and pepper. Mix well and add the […]

Seafood Recipes

Ebi Tempura Recipe

Ebi Tempura Cooking Directions: Make the Tentsuyu (Tempura dipping sauce) by heating all the ingredients in a small saucepan over medium high heat. When boiling, turn the heat off and set aside. Peel and devein the shrimp then make a couple of slits on the tummy side of the shrimp […]

Seafood Recipes

Baked Oysters Recipe

Baked Oysters in Half-shell Cooking Directions: Preheat oven to 425 degrees Set each oyster on its half shell on a dish and set aside. Melt butter in a 10-inch skillet over medium heat. When butter is very hot, add breadcrumbs. With a wooden spoon, stir constantly as they toast, darkening […]

Seafood Recipes

Baked Tahong Recipe

Baked Mussels Directions Scrub the mussels with a brush, and pull off beards if necessary. Prepare a fry pan with a tight fitting lid that is large enough to hold all the mussels. Add 3-4 tablespoons olive oil, water, salt, and pepper. Cover pan; let mussels steam over medium heat […]